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Leveraging Fermented Food Microbiomes for… duration 55 minutes 46 seconds Leveraging Fermented Food Microbiomes for… Leveraging Fermented Food Microbiomes for Sustainable Food Production \| Josephine Wee, PhD, Penn State	Leveraging Fermented Food Microbiomes for Sustainable Food Production \| Josephine Wee, PhD, Penn State Dr. Josephine Wee talks about various projects… zoom +21 More From Nichole Ginnan September 29th, 2023 0 likes 17 plays 0 Usage Academic Research Zoom Recording Creative Commons None (All Rights Reserved) Open Educational Resources (OER) OER
BA 342 Week 7.2 FA23 duration 40 minutes 46 seconds BA 342 Week 7.2 FA23 BA 342 Week 7.2 FA23	BA 342 Week 7.2 FA23 Zoom Recording ID: 94513833959 UUID:… sustainability +20 More From Travis Lesser September 27th, 2023 0 likes 55 plays 0
BA 342: Week 7.2 - Principles of Implementing… duration 49 minutes 3 seconds BA 342: Week 7.2 - Principles of Implementing… BA 342: Week 7.2 - Principles of Implementing Sustainability	BA 342: Week 7.2 - Principles of Implementing Sustainability Zoom Recording ID: 95389161439 UUID:… zoom +20 More From Travis Lesser February 15th, 2023 0 likes 0 plays 0 Usage Zoom Recording

Leveraging Fermented Food Microbiomes for Sustainable Food Production | Josephine Wee, PhD, Penn State