Search for tag: "levels"

Forecasting and Inventory Management (OV-FIM-13) Program (1/16-1/8)

Zoom Recording ID: 96097561952 UUID: 5k+UUapFSEqgtu2SKOOn4A== Meeting Time: 2024-01-17 12:43:00pmGMT

From  Tara Strahan 0 likes 1 plays 0  

L02b: Guest Lecture, Scott Bernard: The Value and Risk of Holistic Enterprise Architecture (EA 871)

From  IST Learning Design 0 likes 28 plays 0  

Causes and consequences of gut microbiome variation | Federico Rey, PhD, UW-Madison

Dr. Federico Rey talks about gut microbiome diversity and the impact of microbial community differences. Penn State’s Microbiome Center optimizes, accelerates, and disseminates long-lasting…

From  Nichole Ginnan 0 likes 1 plays 0  

BA342: Week 3.1 - Ethical Decision-Making

Zoom Recording ID: 99830916186 UUID: IeHGKkGATTuRREXT1PAT0Q== Meeting Time: 2023-01-12 12:16:26amGMT

From  Travis Lesser 0 likes 1 plays 0  

Joyce Lee, MD: Design Thinking Inside Out - Doctor as Designer

Direct YouTube Link: https://youtu.be/6V5ho11BgTo Dr. Joyce Lee discusses how she applies design thinking in her work as a doctor, and how other doctors can benefit from such a manner of thinking.…

From  IST Learning Design 0 likes 45 plays 0  

9.2: How do we prototype in design thinking?

From  IST Learning Design 0 likes 68 plays 0  

8.5: How do we ideate using Gamification?

From  IST Learning Design 0 likes 67 plays 0  

TOP: Promotional Video

From  CEI Group 0 likes 129 plays 0  

Microscopic Imaging Analysis

Monolayer molybdenum disulfide is a unique semiconductor that can be utilized for microelectronics and optoelectronic devices. However the quality of these devices highly depends on the quality…

From  James McGlade 0 likes 19 plays 0  

L07b: EA Part B (IST 301)

From  IST Learning Design 0 likes 52 plays 0  

MATSE 400 Lesson 24 P 2

From  Kay Dimarco 0 likes 13 plays 0  

2020 APRIL 17 Resistant starch and the gut microbiome: the path from fiber to butyrate

Darrell Cockburn Assistant Professor Penn State

From  Matt Black 0 likes 1 plays

2020 OCT 02 Countering antibiotic resistance through second messenger signals

Yasha Duggal, Penn State

From  Microbiome Center_admin 0 likes 4 plays

Coronavirus - Responses from Penn State’s Hospitality and Tourism Fields

You will hear from faculty who have been focusing some of their research on the effects the COVID-19 pandemic has had on the restaurant and food services, as well as the travel and tourism…

From  Lindsey Zapletal 0 likes 18 plays 0